01 -
In a medium bowl, whisk together 1/2 cup mayonnaise, 1/4 cup sweet chili sauce, 1 tbsp sriracha, 1 tbsp rice vinegar, 1 tbsp honey, and 1/2 tsp garlic powder until smooth. This vibrant drizzle is essential for your Bang Bang Chicken Bowl: Quick High-Protein Dinner.
02 -
In a separate bowl, toss 1 1/2 lbs boneless, skinless chicken breast pieces with 1 tbsp cornstarch, 1/2 tsp salt, and 1/4 tsp black pepper until evenly coated. This cornstarch coating helps create a delicious crispy exterior.
03 -
Heat 1 tbsp sesame oil in a large skillet over medium-high heat. Add the seasoned chicken in a single layer, ensuring not to overcrowd the pan. Cook for 5-7 minutes, flipping once, until golden brown and cooked through.
04 -
While the chicken cooks, prepare your fresh bowl foundation. Dice 1 large cucumber and shred 2 medium carrots. Thinly slice 3 green onions. Ensure you have 3 cups cooked brown rice ready for assembly.
05 -
Divide 3 cups cooked brown rice evenly among 4 serving bowls. Top each portion with the seared chicken, diced 1 large cucumber, and shredded 2 medium carrots. This forms the hearty base for your Bang Bang Chicken Bowl: Quick High-Protein Dinner.
06 -
Generously drizzle the prepared Signature Bang Bang Drizzle over each bowl. Garnish with thinly sliced 3 green onions, 1/4 cup chopped roasted peanuts, and 1 tbsp sesame seeds. Serve immediately and enjoy this flavorful meal!